Langs Traditional Meats

We breed and rear free range Gloucester old spot pigs (amongst other things) on our North Devon farm near Bideford. Our family has been farming in the same villiage for generations. Our pedigree boars and sows are registered with the British Pig Association as the 'Broad Parkham' herd. We chose Gloucester Old Spots because of their top quality, succulent pork and crunchy crackling along with them being hardy and therefore well suited to outdoor living. They are also good tempered and make lovely mothers.

Our pigs are reared as traditionally as possible and fed on our home grown corn. Sows farrow in roomy stables & barns with lots of fresh straw (no farrowing crates here!). The young pigs then go out in the grass fields to grow in the sun. They enjoy wallowing in the mud and snuggling up in the arks at night. Our pigs are reared with plenty of freedom as we belive they should be.

All of our pigs are born & reared on our farm - meaning complete traceability & minimum stress for the pigs.